| Customization: | Available |
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| After-sales Service: | Online Support |
| Warranty: | 1 Year |
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A shrimp chip production line is an automated system specifically designed for manufacturing shrimp chips, a popular puffed snack made primarily from shrimp meat, starch, and other ingredients. The chips are dried and then expand instantly when fried.
Below is a detailed introduction to the shrimp chip production process:
1. Mixing
Shrimp meat, starch, seasonings, and water are combined in a mixer to form a uniform dough.
2. Forming
The dough is pressed into thin sheets using a forming machine. The sheets are typically 1-2 mm thick and can be cut into various shapes, such as circles or squares.
3. Steaming
The formed shrimp sheets are steamed to gelatinize the starch and cook the shrimp meat, ensuring the desired texture and flavor.
4. Cooling
The steamed shrimp sheets are cooled to prevent sticking and prepare them for cutting.
5. Cutting
Cutting Machine: The cooled sheets are cut into the desired sizes and shapes.
6. Drying
The cut shrimp chips are dried to reduce moisture content, typically to below 10%. This step ensures the chips can be stored and puff properly during frying.
7. Frying and puffed
The dried shrimp chips are quickly fried in hot oil. The rapid evaporation of moisture causes the chips to puff up, creating a crispy texture.
8. De-oiling
After frying, the chips are passed through a centrifugal de-oiling machine to remove excess oil and reduce oil content.
9. Seasoning
Optional seasoning, such as salt or chili powder, is applied to the chips using a seasoning machine.
| Power | 20.7KW |
| The cylinder diameter | 100mm |
| Capacity | 100-150kg/h |
| Voltage | 380V/50HZ, 3phases |
| Size | L1850*W1500*H1950mm |
| N.W.: | 730kg |
Before purchasing equipment, please be sure to contact us. We can provide you with one-stop services including selection consultation, design, manufacturing, installation and commissioning. All of our products are customized, and the price varies depending on the model and material. Welcome to inquire, thank you for your cooperation!
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